Iyasu Werasa Coffee Export connects the pristine highlands of Ethiopia to roasters worldwide. Premium quality, sustainable sourcing, and unmatched flavor profiles.
Shipping to Europe, Asia, & Americas
Sourced from sustainable smallholders
Specialty coffee grading standards
Iyasu Werasa Coffee Export is a premier exporter based in Addis Ababa, dedicated to sharing Ethiopia's greatest gift with the world. We don't just export beans; we export a culture, a history, and an experience.
Working directly with farmers in the legendary regions of Yirgacheffe, Sidama, and Guji, we ensure fair trade practices and meticulous quality control. Every bag that leaves our warehouse has been inspected, graded, and packed to preserve the delicate aromas that make Ethiopian coffee unique.
From farm to port.
Timely global delivery.
Ethiopia offers the most diverse genetic variety of coffee in the world. Here are our flagship exports.
We maintain strict control over the entire supply chain. Our modern warehouse in Addis Ababa is equipped with color sorters and gravity separators to ensure only the highest grade beans make it to export.
Selective hand-picking of only fully red cherries.
Washed or Natural processing using traditional methods.
Hull removal, polishing, and size/density grading.
Packed in GrainPro bags to maintain freshness during shipping.
